Maida, Oil, Salt, Vamu
A gem among Andhra traditional snacks is Chegodi. Golden in shade, speckled with spots of white sesame, moong dal and cumin, crunchy with an irresistable addictive taste – thats chegodi, all time favorite munchies along with janthikalu, especially during travels. If there is a contest for the best traditional Andhra snack, the odds favor Chegodi. Even the most experienced home cooks sometimes have a hard time getting the perfect crisp chegodi.